Development of a new lactic acid bacterial inoculant for fresh rice straw silage
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چکیده
منابع مشابه
Development of a new lactic acid bacterial inoculant for fresh rice straw silage
OBJECTIVE Effects of newly isolated Lactobacillus plantarum on the fermentation and chemical composition of fresh rice straw silage was evaluated in this study. METHODS Lactic acid bacteria (LAB) from good crop silage were screened by growing them in MRS broth and a minimal medium with low carbohydrate content. Selected LAB (LAB 1821) were Gram-positive, rods, catalase negative, and were iden...
متن کاملImprovement of Fermentation Quality of Rice Straw Silage by Application of a Bacterial Inoculant and Glucose
The improvement of the fermentation quality of rice straw silage by application of lactic acid bacteria (LAB) and glucose was investigated in this study. Sixteen rice varieties were harvested at the maturity stage and the rice straw was ensiled with LAB inoculant (1×10 cfu/g of fresh weight) and glucose (2% of fresh weight). Inoculation with LAB improved the fermentation as reflected in reducti...
متن کاملRecent Advances in Bacterial Silage Inoculant Technology
The concept of using cultures of lactic acid bacteria to enhance silage fermentation developed near the beginning of the last century but early cultures had insufficient bacteria and little success until freeze drying and encapsulation techniques were developed (Weinberg and Muck, 1996). Traditional silage inoculants were developed to acidify crops during anaerobic storage and thereby minimize ...
متن کاملThe Effects of Inoculant Lactic Acid Bacteria on the Fermentation and Aerobic Stability of Sunflower Silage
This study was carried out to determine the effects of actic acid bacterial inoculant on the fermentation and aerobic stability of sunflower silages. Sunflower was harvested at the milk stage. Inoculant-1174 (Pioneer®,USA) was used as homofermentative lactic acid bacterial inoculant. Inoculant was applied 6.00 log10 cfu/g silage levels. Silages with no additive served as controls. After treatme...
متن کاملThe survival of silage inoculant lactic acid bacteria in rumen fluid.
AIMS To determine whether lactic acid bacteria (LAB) used in inoculants for silage can survive in rumen fluid (RF), and to identify those that survive best. METHODS AND RESULTS Twelve commercial silage inoculants were added at 107 CFU ml-1 to strained RF (SRF) taken from dairy cows, with and without 5 g l-1 glucose and incubated in vitro at 39 degrees C. Changes in pH, LAB numbers and ferment...
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ژورنال
عنوان ژورنال: Asian-Australasian Journal of Animal Sciences
سال: 2017
ISSN: 1011-2367,1976-5517
DOI: 10.5713/ajas.17.0287